Chili

WHOLE

60g ℮

114

AROMICA® Chilis whole are used crushed for fiery-hot meat dishes and very spicy sauces. Whole chillies enhance mixed pickles and give flavoured oils a typical piquancy. Use AROMICA® Chilies sparingly.

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Chili

GROUND

200g ℮

115

AROMICA® Chili ground – also known as Cayenne pepper – can be used in all types of spicy dishes, in meat and poultry dishes, fish, soups, gravies, chutneys and dips. Chillies give a distinctive tang to south-east Asian cuisine. Use AROMICA® Chili ground, sparingly.

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Curry

GROUND

520g ℮

116

AROMICA® Curry ground is very versatile and can be used in rice dishes, a wide variety of poultry and meat dishes, and also with mutton and lamb, ragoûts and sauces. The aroma is mildly spicy with a fresh and fruity hint of ginger. Ingredients: mustard, turmeric, coriander, pepper, ginger, caraway seed, nutmeg, fenugreek, pimento, paprica, onions, cardamom, garlic.

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Garlic

GRANULES

740g ℮

118

AROMICA® Garlic Granules can be used to season many meat dishes, rich roasts, mutton, hearty hotpots and grilled meat. But garlic is often used to enhance salads and vegetables. AROMICA® Garlic Granules have a distinctive, pungently hot to onion-like flavour.

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Caraway

WHOLE

580g ℮

119

With its distinctive, spicy and aromatic taste, AROMICA® Caraway, whole, is an outstanding addition to baked and bread products, meat dishes and vegetables (mainly Sauerkraut and cabbage dishes).

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Caraway

GROUND

520g ℮

120

With its distinctive, spicy and aromatic taste, AROMICA® Caraway, ground, is an outstanding addition to baked and bread products, meat dishes and vegetables (mainly Sauerkraut and cabbage dishes).

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Bay leaves

WHOLE

50g ℮

121

AROMICA® Bay Leaves, whole, are gently dried so they retain their green colour. They go perfectly with roast game, meat dishes, fish broths, marinated beef and gravies. AROMICA® Bay Leaves, whole, have an aromatic scent and slightly bitter, spicy taste.

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Nutmeg

GROUND

250g ℮

122

AROMICA® Nutmeg, ground, is ideal for seasoning soups, gravies, vegetables and meat dishes. It has a delicately aromatic, hot and spicy scent, which gives dishes a distinctive flavour.

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Paprika

SUPERIOR

580g ℮

123

The strong red colouring and mild, sweetly fruity flavour are the most striking features of AROMICA® Paprika Superior. This Hungarian, delicatessenquality paprika is so versatile in the kitchen, e.g. with meat, particularly goulash, poultry, pan-fried and grilled dishes, as well as cheese and curd cheese dishes. Origin: Hungary.

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Peppercorns mixed

WHOLE

420g ℮

124

AROMICA® Peppercorns, mixed, whole, are a blend of white, black, green and pink peppercorns. The intense, aromatically hot flavour goes perfectly with salads, spreads, soups, gravies, fish, seafood, cheese, poultry and pasta dishes. The decorative mixture looks good in peppermills.

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Peppercorns black

WHOLE

580g ℮

125

AROMICA® Peppercorns, black, whole, are used for pickling, game or in fish 8in soups, salads, sauces, meat and poultry dishes, game specialities, pasta dishes, cheeses and much more. AROMICA® Peppercorns, black, whole, have a hot and spicy, aromatic flavour.

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Peppercorns black

GROUND

600g ℮

126

AROMICA® Peppercorns, black, ground, make a versatile spice, which can be used in soups, salads, sauces, meat and poultry dishes, game specialities, pasta dishes, cheeses and much more. AROMICA® Peppercorns, black, ground, have a hot and spicy, aromatic flavour.

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Peppercorns white

WHOLE

680g ℮

127

AROMICA® Peppercorns, white, whole, are used for pickling, game dishes or in fish stocks. When ground, peppercorns make a versatile spice, which can be used in soups, salads, sauces, meat and poultry dishes, game specialities, pasta dishes, cheeses and much more. AROMICA® Peppercorns, white, whole, have a mildly spicy, hot, aromatic taste.

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Peppercorns white

GROUND

600g ℮

128

AROMICA® Peppercorns, white, ground, make a versatile spice, which can be used in soups, salads, sauces, meat and poultry dishes, game specialities, pasta dishes, cheeses and much more. AROMICA® Peppercorns, white, ground, have a mildly spicy, hot, aromatic taste.

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Pink peppercorns

WHOLE

150g ℮

129

AROMICA® Pink Peppercorns, whole, go well with all mildly aromatic dishes and so are often used to enhance cheese, poultry, fish, tender vegetables, such as asparagus, or even sauces and salad dressings. Pink peppercorns can also be used for decorative purposes. AROMICA® Pink Peppercorns have a mild, slightly peppery aroma and also a fruity sweetness.

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Juniper berries

WHOLE

350g ℮

130

AROMICA® Juniper Berries, whole, can be used for game, many meat dishes, game, fish broth, marinades, soups and gravies, beef marinades and sauerkraut. In most cases whole berries are used, but these need to be crushed if seasoning meat. AROMICA® Juniper Berries, whole, have a spicyaromatic, bitter-sweet taste.

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Cinnamon

GROUND

520g ℮

131

AROMICA® Cinnamon, ground, is a very versatile kitchen spice. It is ideal for seasoning sweet pastries, rice pudding, ice-cream, baked apples, fruit salads and roast dishes, such as pickled beef, lamb, game, goose and duck. AROMICA® Cinnamon, ground, has a very pleasing, sweetish fragrance and a powerful aromatic flavour.

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Peppercorns green

WHOLE & FREEZE-DRIED

200g ℮

145

What gives AROMICA® Peppercorns, green, whole and freeze-dried, a special quality is the full, aromatic flavour and piquancy. Use AROMICA® Peppercorns, green, for steak, minced meat and other meat dishes, game, poultry, subtly-flavoured soups and sauces, salads, hearty pasta dishes and vegetables. They also go well with strawberries, adding a distinctive piquancy.

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Morel Mushrooms

DRIED

60g ℮

146

AROMICA® Morel Mushrooms are noted for their pure mushroom flavour. They go very well with meat dishes and creamy sauces. But they also taste delicious in pasta sauces, risottos, scrambled eggs and as an accompaniment to game and poultry. Usage: Before use, soak AROMICA® Morel Mushrooms in cold water for about 30 minutes.

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Peppercorns green

IN BRINE

170g ℮

153

AROMICA® Peppercorns, green, in brine, are marinated immediately after harvesting and then preserved. This gives them their full aromatic flavour and also a mild piquancy. Use AROMICA® Peppercorns, green, in brine, with steak, minced meat and other meat dishes, game, poultry, subtly-flavoured soups and sauces, salads, hearty pasta dishes and vegetables. Ingredients: Green peppercorns, water, salt, ascorbic acid.

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Peppercorns green

IN BRINE

800g ℮

154

AROMICA® Peppercorns, green, in brine, are marinated immediately after harvesting and then preserved. This gives them their full aromatic flavour and also a mild piquancy. Use AROMICA® Peppercorns, green, in brine, with steak, minced meat and other meat dishes, game, poultry, subtly-flavoured soups and sauces, salads, hearty pasta dishes and vegetables. Ingredients: Green peppercorns, water, salt, ascorbic acid.

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Saffron threads

4x1g ℮

156

AROMICA® Saffron Threads are noted for their high colour strength and the distinctive aroma typical of this coveted spice. From the best growing regions in the world.

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Saffron

GROUND

4x1g ℮

157

AROMICA® Saffron, ground, is noted for its high colour strength and the distinctive aroma typical of this coveted spice. From the best growing regions in the world.

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Nutmeg

WHOLE

280g ℮

169

AROMICA® Nutmeg, whole, is used to season soups, gravies, vegetables and meat dishes. It has a delicately aromatic, hot and spicy scent, which gives dishes a distinctive flavour.

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Peppercorns mixed

CRUSHED

540g ℮

244

AROMICA® Peppercorns, mixed, crushed, are a blend of white, black, green and pink peppercorns. The intense, aromatically hot flavour goes perfectly with salads, spreads, soups, gravies, fish, seafood, cheese, poultry and pasta dishes. The decorative mixture looks good in peppermills.

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Cinnamon sticks

WHOLE

400g ℮

249

AROMICA® Cinnamon Sticks, whole, make a very versatile kitchen spice. They are ideal for seasoning sweet pastries, rice pudding, ice-crea, baked apples, fruit salads and roast dishes, such as pickled beef, lamb, game, goose and duck. AROMICA® Cinnamon Sticks, whole, have a very pleasing, sweetish fragrance and a powerful aromatic flavour. Very decorative.

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Chili threads

THINLY CUT

100g ℮

272

AROMICA® Chili Threads, thinly cut, give dishes a unique appearance and the mild chili piquancy a distinctive character. They work well as a decorative garnish on many types of hot dishes, such as meat and poultry, fish, pasta dishes or salads.

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Curry Madras

SPICE MIXTURE

540g ℮

284

AROMICA® Curry Madras spice mixture is a finely blended speciality with an aromatic piquancy, much admired for its balanced and fruity flavour. Ingredients: turmeric, coriander, paprika, mustard, ginger, fenugreek, onion, caraway, allspice, nutmeg, aniseed, cumin, cloves, garlic, chili, cinnamon, rosemary, lovage.

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Garlic

FREEZE-DRIED

140g ℮

359

These delicate pieces of garlic smell and taste as if freshly cut. When finely ground, AROMICA® Garlic freeze-dried gives an intensity to both warm and cold dishes.

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Aniseed

WHOLE

250g ℮

403

AROMICA® Aniseed, whole, boasts an intense, sweetish aromatic flavour and is a perfect ingredient for use in baking, flavouring fruit dishes, sauces and, above all, with pork.

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Sesame seed

BLACK, WHOLE

280g ℮

414

AROMICA® Sesame seeds, whole, have a rich nutty taste, and are great to cook with.

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Cardamom

GROUND

250g ℮

432

With its powerful flavour, AROMICA® Cardamom, ground, reveals its versatility in marinades, sauces, meat dishes, soups, vegetables and desserts.

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Chilie

GRANULATED

220g ℮

434

With their characteristic piquancy, AROMICA® Chili, granulated, add a fiery note when added to many dishes.

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Turmeric root

GROUND

280g ℮

436

AROMICA® Turmeric Root, ground, gives Indian cuisine, rice and potato dishes, not just an intense yellow colouring, but also a distinctive flavour.

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Fennel seed

WHOLE

190g ℮

438

AROMICA® Fennel Seed, whole, lends a light sweetness to the flavour of meat, poultry and fish dishes, to stews, and also to pastry dishes.

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Ginger

GROUND

250g ℮

442

AROMICA® Ginger, ground, is an essential ingredient in Far Eastern cuisine, and also with its well-balanced nuances goes well with soups, sauces and desserts.

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Garlic

POWDER

280g ℮

446

When finely ground, AROMICA® Garlic Powder gives an intensity to both warm and cold dishes.

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Coriander

WHOLE

200g ℮

448

With its refreshing citrus nuances, AROMICA®, Coriander, whole, has so many uses in the kitchen. It gives many dishes, including sauces, pork, even pastries and preserves, a distinctive flavour.

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Coriander

GROUND

230g ℮

450

With its refreshing nuances, AROMICA® Coriander, ground, is just so versatile. It gives many dishes, including sauces, pork, even pastries and preserves, a distinctive flavour.

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Cuminseeds

GROUND

230g ℮

452

With its fresh flavour, AROMICA® Cumin, ground, adds extra flavour to Oriental, South American and Mediterranean cuisine.

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Cumin

CRUSHED

290g ℮

454

With its characteristic, richly aromatic flavour, AROMICA® Cumin, crushed, is a great accompaniment to pastries and breads, meat dishes and vegetables (in particular sauerkraut and cabbage dishes).

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Cloves

WHOLE

200g ℮

462

AROMICA® Cloves reveal their aromatic characteristics in the sweet and spicy sector of every cuisine, and also in a wide range of hot drinks.

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Cloves

GROUND

280g ℮

464

AROMICA® Cloves, ground, add so much to sweet and spicy cuisine. They are ideal for flavouring not just sauces and soups, but also flour-based products.

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Paprica

HOT

270g ℮

466

With its aromatic piquancy, AROMICA® Paprika, hot (standardised spicy heat level), imparts seasoning strength ranging from balanced to intense.

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Peppercorns black

CRUSHED

260g ℮

468

AROMICA® Peppercorns, black, can be used in marinades, game dishes or fish stocks. When crushed, pepper has so many uses, such as in soups, salads, sauces, meat and poultry dishes, game specialities, pasta dishes, cheese and lots more. AROMICA® Peppercorns, black, have a hot and tangy aromatic flavour.

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Allspice

WHOLE

200g ℮

470

AROMICA® Allspice has a sweet and spicy flavour that adds an intensity to the seasoning. Perfect for use in pastries, game, soups, sauces and meat.

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Allspice

GROUND

270g ℮

472

AROMICA® Allspice has a sweet and spicy flavour that adds an intensity to the seasoning. Perfect for use in pastries, game, soups, sauces and meat.

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Mustard seeds

350g ℮

474

The aromatic and spicy qualities of AROMICA® Mustard Seeds, whole, blend perfectly with soups, salads, marinades, sauces, as well as with meat and vegetables.

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Star anise

120g ℮

476

With its delicate and sweetish notes, AROMICA® Star Anise, whole, blends perfectly with sweet and spicy dishes. Also goes very well with hot drinks.

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Sesame seed

WHITE, WHOLE

300g ℮

495

AROMICA® Sesame seeds, whole, have a rich nutty taste, and are great to cook with.

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Blue Poppy Seed

WHOLE

300g ℮

496

With its delicately fruity notes, AROMICA® Blue Poppy Seed, whole, is the ideal companion to desserts and pastries. Also makes an attractive decoration for spicy dishes.

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Madagascar

BOURBON PEPPER

85g ℮

589

AROMICA® Madagascar Bourbon Pepper is a unique speciality pepper (piper borbonese), which grows wild on bushes in the Madagascar jungle. What makes it so special is its fresh flavour reminiscent of wood, flowers and lemons. Suitable for all dishes requiring an “exotic touch“.

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Bhutan

Lemon pepper

85g ℮

832

Bhutan lemon pepper can be used in all hors d’oeuvres and main courses with a spicy character. Ingredients: Bhutan lemon pepper 100%.

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Paprica

smoked

270g ℮

834

Smoked paprika is ideal for use in all appetisers and main courses with a spicy character. Ingredients: Smoked paprika (paprica, Smoke flavouring).

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Paprica

smoked

270g ℮

834

Smoked paprika is ideal for use in all appetisers and main courses with a spicy character. Origin: Spain.

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Tomato flakes

210 g ℮

673

Fruity, aromatic tomato flakes with an intense taste. The tomato flakes, 10 mm in size and with a slightly tart flavour, are suitable for a variety of uses, especially in Mediterranean cuisine. Ingredients: tomato paste concentrate, cornflour.

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