AROMICA® Gravy thickened makes a perfectly blended base for many gravies. By seasoning and refining with fresh ingredients, many sophisticated dishes can be assembled in an instant. AROMICA® Gravy thickened goes very well with roasts, meat strips, minced meat dishes and much more.
The smart way to use garlic. Prepared from mature bulbs and then quickly processed to form a versatile spicy paste: meat dishess, hearty stews, soups, sauces and salads. But it also works well with garlic butter, spreads and garlic bread. Ingredients: Fresh garlic (70 %), table salt.
AROMICA® Beef Broth, clear, makes a hearty, versatile base. It can be used to enhance soups, sauces, stews and other dishes. Ingredients: Salt, yeast extract, hydrogenated vegetable fat, meat extract, seasoning, sugar, dextrose, flavouring, edible oil, spices. Usage: 1 kg Beef Broth, clear, will make 50 litres of ready-toserve soup (20 g/l).
AROMICA® Vegetal Vegetable Soup, clear, has an intense, but subtle taste of vegetables and can be used either as a soup or to season or enhance vegetable stocks, various vegetable soups and variations. Ingredients: Table salt (iodised), dextrose, seasoning, vegetable fat, flavouring, onion granules, spices, spice extracts, release agents: silicon dioxide, thickener, herbs, table salt, acidifier: citric acid. Usage: 800g of Vegetal Vegetable Soup will make give 33.5 litres of ready-to-serve soup (24 g/l).
AROMICA® Kentucky Roast Chicken Seasoning Salt has a mildly spicy, but elegant hint of paprika, enhanced with selected herbs. It can be used with both chicken and turkey and is ideal for grilling, frying and roasting. Ingredients: Table salt, spices (paprika, mustard, curry, pepper, rosemary, parsnip, onion, cumin, marjoram, garlic), nat. flavourings. Guideline quantity: 14g/kg.
AROMICA® Atlantis Fish Seasoning Salt is mildly spicy, has a subtle peppery note and a fresh aroma, which is enhanced by some specially selected herbs and spices. Ingredients: Sea salt, dextrose, spices (parsnip, pepper, onion, turmeric), nat. flavouring, spice extracts.
AROMICA® Bavaria Roast Pork Seasoning Salt is the classic, tasty addition for roast pork, with garlic, coriander and caraway and enhanced with selected herbs. AROMICA® Bavaria Roast Pork Seasoning Salt goes perfectly with many pork dishes. Ingredients: Table salt, spices (pepper, cumin, paprika, coriander, chilli, marjoram), sugar, nat. flavouring. Guideline quantity: 18g/kg.
AROMICA® Hubertus Game Seasoning has a delicately spicy hint of juniper and herbs. It can be used to season game dishes (venison, wild fowl, etc.). Ingredients: Spices (mustard, pepper, marjoram, juniper, coriander, allspice, oregano, bay leaf, onion, rosemary, parsnips, garlic), nat. flavouring.
AROMICA® Grill Aromica Seasoning Salt is a tasty, tangy blend of selected herbs and spices, but with a peppery note. AROMICA® Grill Aromica Seasoning Salt is perfect for quick-fries of pork and beef, but it can also be used to season country-style hotpots and vegetable dishes. Ingredients: Table salt, spices (pepper, coriander, onion, paprika, chilli, marjoram, parsley, garlic), sugar, nat. flavouring. Guideline quantity: 15g/kg.
AROMICA® Gourmet Garnish is an exquisite blend of coarse spices and herbs, which adds something special to many dishes. Consisting of fines herbes and spices as well as onions, carrots, bell peppers, chives, peppercorns, parsley, basil, garlic, rosemary, oregano. Ingredients: Herbs and spices (onion, carrot, paprika, chives, pepper, parsley, basil, garlic, rosemary, oregano).
It is impossible to think of Italian cooking without including AROMICA® Pizza Herb and Spice Mix. It can be used to enhance the flavour of tomato dishes, pizzas, rich meat dishes, fish, mussels, salads, soups and vegetables. AROMICA® Pizza Herb and Spice Mix has an exquisite, intense aroma. Ingredients: Oregano, basil, marjoram, parsley, garlic, thyme, rosemary.
AROMICA® Lemon/Garlic Pepper, spice mix gives zest, a peppery hint of lemon and the flavour of choice herbs and garlic to a wide variety of dishes. Ingredients: salt, spices (pepper, garlic, turmeric), glucose, acidifier: citric acid, natural flavourings, natural garlic and lemon extract.
AROMICA® Seasoning Salt for French Fries and Potatoes can be used to enhance all potato dishes, whether boiled, fried, roast or worked into a dough. For a strong and spicy taste of . Ingredients: Table salt, spices (caraway, coriander, pepper, marjoram, oregano , herbes) vegetable seasoning.
AROMICA® Grill Americano Seasoning Salt is a tasty, tangy blend of selected herbs and spices, but with a peppery note. AROMICA® Grill Americano Seasoning Salt is perfect for quick-fries of pork and beef, but it can also be used to season country-style hotpots and vegetable dishes. Ingredients: Table salt, spices (pepper, coriander, onion, paprika, chilli, marjoram, parsley, garlic), nat. flavouring, sugar. Guideline quantity: 15g/kg.
AROMICA® Goucho Steak and Roast Meat Seasoning, no salt, is hearty mix of selected spices. Goucho Steak and Roast Meat Seasoning goes particularly well with roast beef and beef dishes. It also makes a perfect addition to stews and vegetable dishes. Ingredients: Spices (mustard, pepper, coriander, paprika, onion, garlic, cumin, ginger). Guideline quantity: 15g/kg.
AROMICA® Spaghettata Seasoning Mix is very spicy and fiery blend consisting of garlic, chilli rings, pepper and parsley. Tip: stir Spaghettata into olive oil, leave to stand for some time and then add to the ”al dente“ pasta. It is also suitable as an accompaniment for cold spreads and fish. Ingredients: Spices (garlic, pepper, chilli, parsley), table salt (7%). Guideline quantity: 15g/kg.
With its delicately blended mix of spices, Roast Goose and Duck Seasoning Salt, is a delightful accompaniment for all roast poultry dishes and sauces – tasty but well-balanced.
AROMICA® Mushroom Finesse Herb and Spice Preparation, has a strong and aromatic taste of cep and field mushrooms. For enhancing the flavour of soups, pasta and rice dishes, as well as meat, poultry and game. Ingredients: Mushrooms (button mushrooms, porcini mushrooms, slippery jack mushrooms) 70%, spices, salt, nat. flavouring.
AROMICA® Knuckle and Rib Spice Preparation is a hot and tasty coarsely-ground blend with parsley and hints of garlic and pepper. Ideal for quickfried pork steaks and escalopes as well as in dishes, which call for something strong and spicy. Ingredients: Spices (coriander, pepper, garlic, paprika, parsley, caraway, marjoram, turmeric), table salt, nat. flavouring.
AROMICA® Vegetable Potpourri makes a perfect flavouring for vegetable dishes, soufflés and vegetarian dishes of all kinds. Ingredients: salt, dextrose, spices (garlic, onion, parsley, chives, lovage), spice extracts, nat. flavouring, acidifier: citric acid.
AROMICA® Arrosto spice mixture without garlic is a fresh mixture which is enhanced by some specially selected herbs and spices. Ingredients: Salt, spices (bayleaf, rosemary, majoram, sage, oregano, thyme).
AROMICA® Bread Seasoning is an appetising, rustic-style seasoning for use in breadmaking or as a decoration on various types of pastries. Ingredients: Spices (coriander, fennel, caraway, aniseed, fenugreek).
AROMICA® Calabria is a subtly-aromatic, Mediterranean style, high quality seasoning salt with Indian fleur de sel and bergamot. Ingredients: Fleur de sel, Pakistani rock salt, spices (fennel, bergamot), lemon peel, spice extracts (bergamot, lime, nettle).
With this sophisticated spice combination, a unique taste experience is guaranteed. This creation was developed in collaboration with the Global Master Chef Dr. Norbert Egger
Seasoning mix with an intense taste and gentle hints of pepper and smoke. For all quick-fry meat dishes
The tonka bean imbues this extraordinary, very aromatic seasoning mix with a unique flavour. Ideal for marinating roasts and game dishes and perfect with desserts.
Ideal for use with meat and in fishcakes as well as in breadcrumb coatings. Ingredients: Spelt grain flakes, hemp, hibiscus, rock salt, coriander, pine needles, pine nuts, moss, pine needle extract.